Looking for a twist on the classic burger? Celebrity chef Ree Drummond’s Buffalo Chicken Burgers are just that. One of many Pioneer Woman burger recipes, Drummonds makes a few swaps for a distinctive — and spicy — specialty burger.
Ree Drummond’s Buffalo Chicken Burgers Are Ready in 16 Minutes
Like her Pioneer Woman Chicken Taco Salad, Drummond’s Buffalo Chicken Burger can be made in just minutes. According to food NetworkBurgers take less than 20 minutes to prepare. so how does Pioneer Woman CooksSuper easy! authors do? Well, she makes burgers, makes blue cheese dressing, And Assembles burger in 16 minutes.
Alternatively, there’s the option of pre-making the elements of Drummond’s Buffalo Chicken Burger. The patties can be made ahead of time with a blue cheese dressing. So, when it comes time to prepare the food, all that’s left to do is cook and assemble the burgers.
This Pioneer Woman Burger Recipe Requires Some Multi-Tasking
Despite being a relatively simple recipe, Drummond’s Buffalo Chicken Burger does require a few things to go together. After all, when the dish comes together in 16 minutes, he doesn’t have a second left.
Once the burger patties are made, the Food Network star cooks them on the stovetop. Meanwhile, she mixes melted butter and hot sauce. Then she pours a little on each burger. Remembering to keep a close eye on the burgers so they don’t overcook, Drummond moved on to the blue cheese dressing. After turning the burgers over and coating them in more butter-hot sauce mixture, the burgers are done. Finally, after all the ingredients are ready, she assembles the burger.
What do reviewers say about Ree Drummond’s Buffalo Chicken Burger?
Reviews are in and people love this Pioneer Woman Burger recipe. At the time of publication, Drummond’s Buffalo Chicken Burger has been reviewed approximately 30 times on the Food Network’s website. On top of that, the dish averages five stars. Despite not having the stats to rank on Drummond’s list of most popular dishes, his spin on the classic hamburger is loved by critics.
One reviewer called it “a new family favorite” and “easy and delicious”. Another said they “like to take a new twist on burger night.” Another described the burgers as “amazing,” noting how easy it was to adjust the size and heat level of the burgers.
Another simply commented, “If you want that buffalo flavor come here.”
“It makes a delicious change from the standard, everyday burger,” wrote another. “The first time around, I was a little nervous to add as much hot sauce as ri because I couldn’t have a lot of spices, but after making them with less hot sauce, I realized I didn’t care about anything. Is .”
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